Red Hill Sheep Dairy

Nestled in the Moyarra valley, amongst the green hills of South Gippsland, Victoria, Australia. Healthy animals - pure, clean sheep milk - distinctive Gippsland cheese - sustainable environment.

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Friday, August 12, 2011

Farmers market




Our products will be available in Gippsland for the first time tomorrow at the Coal Creek farmers market, as printed in the 'Sentinel Times' this week.
Posted by Burke Brandon at 9:07 PM
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Burke Brandon
Moyarra, Vic, Australia
Sheep dairy farmer and cheesemaker
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