Red Hill Sheep Dairy

Nestled in the Moyarra valley, amongst the green hills of South Gippsland, Victoria, Australia. Healthy animals - pure, clean sheep milk - distinctive Gippsland cheese - sustainable environment.

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Friday, June 5, 2009

Maidens on the long paddock




The hogget ewes with Prospect Ram moving between paddocks this week, back to the cheesery orchard for some fresh pick. They love a run down the road with all the interesting things to eat along the way. The ram was a little concerned about the neighbour's dog.
Posted by Burke Brandon at 12:34 PM
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      • Lambing has started!
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Burke Brandon
Moyarra, Vic, Australia
Sheep dairy farmer and cheesemaker
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